Cake that is not only delicious with it’s four flavored layers but a gorgeous presentation of colors!
This month we are celebrating World Food Day, World Hunger Day and the Seventh Annual World Bread Day by baking together all around the world!
I feel like I have been leading you astray. I have been repeatedly sharing salad after salad and other nutritious bits. I fear I am giving you the impression that sweets aren’t part of our regular diet. Er, I mean, something we enjoy on occasion. Every Christmas, the stores stock up on bars of chocolate […]
Hummus is a delicious Middle Eastern puree of garbanzo beans, seasoned with sesame and other flavors like garlic, lime and spice. What happens when you take out the savory and add the sweet? A delicious dessert spread that would be a wonderful dip for fruit or spread for toast.
Attending a party soon? These are a great treat to whip up! Easy to make, easy to take! Everyone is sure to love the sweet and salty combination.
After a few savory challenges, I was pleased to see a sweet cake recipe for the month of November. However, many people began to report that it was overly sweet with the combination of the cake a frosting. Generally in Peru, the cakes are not overly sweet and I worried about the cake being eaten […]
Rumor has it that when my mother was pregnant with me, she asked my father to bring her a Snickers bar every afternoon on his lunch break. It was all she craved. I grew up watching my mom eat an occasional Snickers bar. It never interested me much. I preferred peanut butter cups and Twix […]