A delicious way to serve sweet potatoes this Christmas!
Muffins have become a staple food here over the weekend. When I find the “right flavor,” my husband goes through a dozen in just over 24 hours.
Celebrate Thanksgiving with a tribute to the delicious Sweet Potato Pie, in the form of a cupcake!
This is a nice change from the standard chicken or beef stews here in Peru. The blend of sweet juice and spicy peppers in this dish is perfect!
I always try to boil a couple of extra sweet potatoes when I am making them for lunch or dinner. The leftovers are perfect to make these delicious quick breads which are wonderful for breakfast or mid-day treat! PrintSpiced Sweet Potato Bread Yield: 2 loaves Ingredients3 1/4 cups of flour 2 teaspoons of baking powder […]
The table was surrounded by Americans and Peruvians and even a Colombian. The guests had grown from 12 to 18 by a simple knock at the door. Quickly, a large batch of rice was made to compensate for the small turkey and small number of fixings. The Peruvians were now the majority and rice is […]
Breakfast is an important meal, everyone says so. Too often we are in a rush cannot truly enjoy a decent, balanced breakfast. On the weekends, I find myself taking more time to prepare something to enjoy late morning to savor, to enjoy and to not simply rush through. In my mind, I had wanted to […]