Ending Mistura on a sweet note means a trip through the World of Chocolate at Mistura. A variety of creative chocolate makers gathered to share their sweet treats.
I had grand plans with Dorie’s Upside Down Cake. I was going to use it to show off a delicious and interesting fruit from Peru. While it may have looked royal, the cake itself left me wanting.
This Blueberry Peach Pie has a flaky, crunchy crust and includes a delicious filling which of course you can change to be your favorite fruits!
This Blueberry White Chocolate Cheesecake has a chocolate cookie base, a creamy cheese filling and a tasty blueberry swirl!
Streusel Topped Passionfruit Bars are a delicious balance between tart and sweet. They will be devoured at any party or gathering you bring them to!
I’m-Not-Sure-I’ll-Ever-Try-Another Banana Cake Recipe. This was just. that. good.
A delicious tart with apple filling and topped with sliced apples. This is a gorgeous fall dessert!